PAGE 0 young folk in the family should sit down and talk the situation over and settle on a policy or practice that would Induce the operating expenses of the (arm car to reasonable limits and lessen the annual depreciation. leek, superintendent of the Ontario preï¬mental Farm at W. In it he favored the rearing rather than the purchase of feeder cattle, a type of flee. The automobile was not condem- ned as a piece of farm equipment, but Ir. Reel: declared that the parents and Marathi; Ontario Beans For the purpose of arriving at more eflicient methods of marketing Ontario dry beans, growers and dealers held a meeting at Ridgetown recently. 0n ï¬le invitation of these two groups, the Ontario Marketing Board as repre- sented by W. B. Somerset, chairman. and J. A. Carroll, secretary, took part in this conference. Weekly Crop Report Exceptionally mild weather during January in all parts 01 Ontario aided the farmer in feeding his live stock which is being carried through the winter on less feed than usual and in better condition. A keen demand for dairy cattle that have been T.B. tested is noted and several carloads have gone to the United States. The mild weather has made it difficult to keep roots, vegetables and fruits in storage. Input-M Camus-l February 9, 10, llâ€"Ontario Fruit Growers' Association at the Royal Commught Hotel, Hamilton. Tentatlve plans were agreed upon and. when the gathering dispersed, all members expressed themselves as well availed. They Ieel that the bean inâ€" “It seems strange," he continued, ‘that an Ontario produced food of such high nutritive value, and of such low cost. should be almost ignored by our shoppers. so far as popularity is con- cerned. I feel that if this product and its many attributes were brought to the attention of shoppers in this province. 0 diflerent story could be told regard- ing the sale of Ontario dry beans. At present we are working to that end." Ainm Aim-mm!“ 1931 antedma recentaddress Association, O.A.C., Guelph. dustry is well on its way tI: oecoming stabilized. Consumers need have no tear that the result of such a meeting will mean price control. "As a matter of tact," commented Mr. Carroll, “the materialization of our present plans will result in a better quality or bean reach- ing the consumer. in a more efficient manner and, it is hoped. in larger Tobacco Processes Tobacco ts likely to overtake cheese is Ontario‘s foremost overseas export, according to Hon. T. L. Kennedy, Min- ister of Agriculture. Value of tobacco highly regarded in England." The 1931 crop. due to favorable weather condi- tions. was the largest and of the nnwt quality in the history of Ontario. mundofhmdamentalresearchm Wmmmscuued by Prof. W. l0nhamo!0.h.c..whostmed grown in Ontario in 1931 was more than $6,500,000. About 15 years ago it was negligible. “There is no doubt but MWNnnkasoneoiOn- quantities. W High Commissioner in Lon NEWS AND INFORMATION . FOR THE BUSY FARMER (Furnished by the Ontario Department of Agriculture) 10 -â€" ommo vegetable NewProee-l'orlloney Dr. Dyce. who has achieved promin- ence in connection with the invention of a new method of processing honey, is and has been for several years a mem- ber cf the OAfC. faculty. The discov- ery of this new process was made as the l-ZSlllt of research conducted by him while on leave of absence and taking post. -graduate work at Cornell Univer- Lairy, The prac- as is now recognized asteing of greit value to the honey iiduetry and Dr. Dyce is deserving of commendation for having applied for patents both in the United States and Canada, and for turning these over to Cornell University for the United States and to O.A.C. for Canada. Stated briefly, the process is one of pasteurizing the honey at a certain deï¬nite temperature to prevent fermen- tation and then cooling it rapidly to avoid loss of flavor. Ten per cent. of previously processed honey h stirred into the liquid honey after it is cooled. This acts as a starter which promotes rapid granulation, so that within a few days, at a lower temperture, the whole mss takes on a line, smooth, uniform, semi-solid texture; is safe from fer- mentation, and retains its natural de- licious flavor. This processed honey is very satisfactory for table and kitche use. It has lost its drippiness and can be cleanly and conveniently lifted with a Spoon or spread with a knife. The Ontario Honey Producers‘ Co-opera- tive. In spite of the agricultural depres- sion there was renewed interest in the work of the Experimental Union last year. according to Prof. W. J. Squirrell, secretary, who gave an interesting re- port at the annual session showing that the number of co-Operative experiment- ers with ï¬eld crops in Ontario during 1931 was 3.159. This was more than in 1930 and greater by 375 than the average number of co-operators in the perioci of 1925-29. He reminded his listeners that the union had been res- ponsible for the introduction in Ontar- io of such well known varieties of crOps as Dawson’s Golden Chair, O.A.C. No. 104. and Imperial Amber, varieties of winter wheat. Rosen Rye, Banner O.A. C. No. 172 and 0.A.C. No. 144, late oats, O.A.C. No. 3 and Alaska Early oats. O. A. C. No. 21 barley, as well as some of our best varieties of ï¬eld peas, sunflowers, mangels, and, of course, the well-known Ontario Variegated and Grim alfalfa. ada Fertilizer Manufacturers‘ Associa- tion have announced an agreement to confine their sales of mixed fertilizers in Ontario in 1932 to some 28 formulae in place of the 76 which are now listed at Ottawa. Fertilizer Formulae are now made up of related combinations of the three principal plant foods, nitro- gen. phosphoric acid and potash, in varying quantities. Fertilizer and soil experts agree that a range of 12 to 15 formulae are sufficient for any type of soil. By reducing the number manu- facturers will be able to produce fertil- izers more economically, and this should result in lower cost and increas- ed tonnage. The formulae listed for sale in 1932 are: 5-12- 4 2- 8- 5 3 -8- 6 4-12- 8 0-12- 5 2- 8-10 3-10- 5 5- 8- 7 0-12-10 2- 8- 6 3-10- 6 5-10- 5 0-12-12 2-10-10 4- 8- 6 5-12- 2 10-12-15 2-12- 6 4- 8-10 6- 8-10 l0-14-16 2-16- 6 4-12- 4 7-10- 3 48 Fertilizers Discarded After consultation with federal and provincial authorities the Eastern Can- are immediately available, or which may readily become so, in the soil. As the fertilizer eXperts of the federal The primary function of a fertilizer is to furnish plant food in forms which of the main factors in determining crap yields is the amount of plant food available in the soil. When this is not sufï¬cient for good growth it must be supplemented it maximum yields are to be obtained?†The several factors which may pro- foundly affect the results obtained from applying fertilizer include the character or the soil, drainage and methods of marking the 'mil- and the character of In considering the use of commercial tertnlzersonemustkeeplnmmdthe neceadtyofmmtadnmcmnicmatter mthesollasmpplledbymanure.m principal value in the use of fertilizer is that it permits a more economical mdbettcrdldrlbutlonofmrmmmm. One is a new mpplement to the “.mdtwmodsonstheymw- gather to produce tho: bedremltn. working the boil, and the character the season in respect to Wall, tei THE USE OF FERTILIZER Union’s Valuable Work Agriculture state “One 4- 8-10 4-12- 4 4-12- 6 A million diamonds shimmered and sclntfllated across the snow-ï¬elds for the Diamond Wedding Day of Her Little Serene Highness, (as I love to call her). and her devoted husband. A splendid sun shed his beneflcent beam earthward, out of an almost cloudleas sky of deep blue ozone, that glorious winter morning. on at the bluehgrey tones at the earth's rim. F'locks of snow-binds, like dozens of animate snow-balls, scurried hither and thither; a few frisky squirrels scampered along the fences, as we drove toward the town in which my Winsome little friend resides. According to arithmetical calcula- tion, she might have been considered old when ï¬rst I knew henâ€"but she never seemed so to me; she was ever busy with the things which needed doing, but was never too busy to lay aside the tasks which had been occupy- ing her attention, to visit with a friend; her age was but incidental, and incon- sequential. peeped through the delicate meaty of Many callers came to see her and her husband on their Diamond Wedding Day, and, as she greeted me, she said that she was sure that I would come. How could I stay away? 0. but she was placid and peaceful that day! Loving hearts and willing hands had arranged a perfect setting, and the fragrance of the florist’s glooms per- meated the atmosphere. The rosebuds worn by the bride and groom of yester- year were lovely, but lovelier far were the benign countenanoes of those two, whose lives had been inseparably weld- ed together three score years ago. Each has been indispensable to the other; each has been a complement of the other; either would have been in- complete without the other. A marriage is auspicious; a. wedding day is a happy time. A youth and a maid plight their troth, and embark upon the sea of matrirnony together, the groom hopeful, the bride trustful, but such cannot compare in charm with those who have shared together the joys and sorrows, the successes and failures along a voyage of sixty years. How solicitous they are of each other! The divorce courts would close their doors forever if all couples were like this! They married for love. these two; their was a deliberate, premeditated choice. and not the result of some momentary infatuation. some transitory inclination, some emotional impulse. There was no discussion about “the psychology of marriageâ€, no talk of “adjusting the personality"; with them, marriage was a ° practical contract, a life-long partnership. “as long as ye both shall liveâ€.â€"not “as long as ye both shall like". Each assumed a full share in the responsibility of establish- ing a home which should be for each.â€" and for those committed to their care. â€"the very dearest spot in the whole wide world. They have been true to their trust; they have kept the faith with each other and with their God. How can I describe Herr Little Serene Highness on her Diamond Wedding Day? Dainty, petite, now over eighty, her beautiful hair is silvery, and her face,â€"O. you should see her face! Yes, it is wrinkled, but the wrinkles all run the right way, and have left an‘indel- ible imprint of kindliness and content- ment, of faith, and hope, and love. She is a darling little grand-mother that you would love to take in your arms. She depends so much upon her devoted husband, tall and sturdy yet, despite his more than four score years, and he is so able and so willing to look after his little bride of the long ago.â€"and yet they say that their sixty years to- gether have seemed so short! Their children and grand-children rise up, and call them blessed, and a wide circle of friends wish them God- speed, as they journey onward together toward the Sunset. (The writer 0! the foregoing. Mrs. ( Our Own Correspondent) On Tuesday evening about 70 mem- bers of the Crawford Young People’s Society of the United church came here inecceptenceofeninvitetiontromthe unlock B. Y. P. U. Miss Hazel Torry, who had charge of this fleeting intro- duced the visitors and left the meet“ in their' charge. The pieeident, Mr. Gordon mute:- and vice-president, Mr. Eric Ashton occupied the chair. each tor‘hel! of the W. Sevenl choruses led by the Crawford society and joined in by all made e delightful W to the evening's program. The William G. Towrlss, Athens, Leeds, 00., lectured to many branches of the W0- men’s Institute in this County dating the Summer Series of 1930.â€"Edltor.) HER DIAMOND By Mrs. [nuke Yates Tom-is: WEDDING DAY Mulock THE DURHAM CHRONICLE following numbers were then rendered and very much enjoyed: Scripture les- son by Vera McCaslin; accordion selec- tion by Ernie Brigham; recitation by Gordon Krauter; musical selection by Misses Grace McCaslin, Florence Mc- Donald, Nellie Stinson, Myrtle McDon- ald and Catherine McLean; recitation by Ernie Brigham, the solo part being sung by Mrs. Wright; chorus by Messrs. Edgar Boyce, Ernie Brigham, Wm. Kaufmann, Robert McCaslin and Mr. Kaufmann; reading by Miss Mildred Henderson. After these numbers the visiting society passed candy to the large gathering. The other items on the program followed and were: selec- tion by the choir; mouth organ selec- tion by Wm. Kaufmann; humorous reading by Mr. Edgar Boyce; 8010. Stephen Stinson; dialogue, “When Pa Gets Took"; another musical selection by men mentioned above. An especially interesting feature was the duet “When You and I Were Young, Maggieâ€. Mrs. D. J. McDonald, Mrs. Alex. Mc- Donald and Miss Linda Fisher were the capable accompanists during the even- society, Miss Ulva McDonald, gave a hearty welcome to the visitors and ex- pressed the appreciation of herself and members of the B. Y. P. U. for the ï¬ne Rev. Galloway also gave a short talk in which he mentioned the mutual beneï¬ts of mum moieties occas- ionally meeting together. A number of the tall ofsnowandteunlngtscenafl. Areceptionwuheldatthehomot Mr and Mrs. W111 Kenny Monday even- †in honor of Mr. and m. Conn merriment. A tasty lunch was then served by the unlock society and a pleasant social time spent by everyone. (Our Own Correspondent) Kiss Candy ............................ 2 lbs. 25c Lemons, full of juice .............. 27c doz. Grapefruit, Texas seed'less, 5 for 25¢ Oranges ............ 20c, 22c, 27c, 37c doz. Malaga Grapes .......................... 20c lb. Head Lettuce ........................ 3 for 25c Garafraxa St., Durham Corn 3 "3...’ 25¢ l “WCI luur 15c $4157; ï¬mpwc 16-03.â€. Amanda-Quality P-eas 3 "a mums-um Arum-d WMTQW Figs 2 Z III-333503800434 Raisins 2M Pahcake Flour Dates 2... 25¢ Figs 2 32:: 15c |â€" " ‘.._______‘ ' . . Chateau Cheese cum-w Spock-I, pound Carréll’s i Wéém Speanâ€"Bqleorflambmd No.2taltln Blueberries 10c 3 No.2 27c V; -I». Pastyy Flour 49c the neighborhood around again. A very pretty and interesting wed- ding took place at 10.30 o’clock on Wed- nesday, January 27 in St. Paul's Cath- olic church, Dornoch. when Mary An- gela Melosh, eldest daughter of Mr. and Mrs. Nicholas Melosh of 2nd con- cession, Glenelg to Robert Colin Mc- Arthur, son of Mr. and Mrs. Colin McArthur of the 10th concession Glenelg. The ceremony was performed by Rev. F. Roach of Owen Sound. The bride, who was given in marriage by her father, looked charming in a gown of blue f lat crepe with hat, shoes and hose to match. She carried Ophelia roses and wore the gift of the groom, aropeofpearls. The bridesmaid, Miss Rita Melosh, sister of the bride, wore yellow crepe- de-chene with matching hat, shoes and hose, and carried pink cmtlons. Mr. William Vasey, cousin of the bride. assisted the groom After the. nuptial the bride sang sweetly “0 Bond of Loveâ€. On leaving the church the ybung bride andgroommafewwellchoeen remarks. Durinstheslunmgot the register was Monica. Vuey, cousin of Magus:- Counter Check Books Let Us Quote On Your Next Order ,, The Chroqjcle Quality and Workmanship Guaranteed. We have them in all styles and sizes Cabbage .......................................... 5c Ripe Tomatoes .......................... 22c lb. Green Onions ................ 2 bunches 19c Cooking Apples .................... 8 lbs. 25c Spanish Onions .................... 3 lbs. 21c Fillet ............................................ 15c lb. toast was proposed by Rev. 30-. Batch to which the groom nttmgly replied. The groom's gift to the bfldennud was a crystal pendant; to the but man sold cuff links and to the organ» tst a prayer book. Hwy beautiful Ind usefulguts testiï¬edtotheestoem tn couple received the oonmtulntions of many friends who witnessed the cen- many after which they remind to the forty-ï¬ve sat with wedding bells. yellow and white After the dinner the lnppy couple left for Owen Bound and other polnts. On their return they will redde ln Price- Doris (driving): “ain't flow downâ€" the bakes are not waking.†“You don’t mean to sayâ€" “Oh. don't get panicky. the harm mmmgm Choctaw“. Syrup ’3 hasâ€! Honey "2 AMMM Oats Pears 2 ".23 25c PinappleZt’ZSc‘ madam I“ Peaches a L'â€" V‘y M Roman'Mal uh. 29¢ 24-"). ha; Phone 58 '. This bill‘s not too 23c om: | .