West Grey Digital Newspapers

Durham Chronicle (1867), 16 Jun 1932, p. 6

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PAGE Q llon bushels of this volume are used domestically in the manufacture of 1m- seed oil. The varieties which are spe- ctally deveIOped throughout the Doâ€" minion at the present time are those which offer greatest value from the standpoint of quality of seed and high percentage of oil content.- Bandeau in Rural Ontario At a number of the Women’s In- stitute conventions held in various parts or the province during October 1nd November each year for several years now. splendid exhibits of articles produced in the home have shown that a great variety of useful articles are made by the women or rural Ontario. These exhibits have consisted of quilts, blankets, rugs. spreads. hangings and various articles or clothing made from comparatively ineXpensive goods and such material as flour bags. feed bags, discarded clothing, etc. Many women efficient in one line or another have organized classes with in Institute and md seed. Varieties giving the best voted to flax seed. which has reached an average of over 3,000,000 bushels mnually. Some two and a half mil- of a potato the appearance of Which makes it ineligible for sale as a high grade product. passed on valuable information and methods to the fellow members. Lamp ahades, leather work. wax work, flow- ers. decoration of vases, etc., have been included in the program. Before planting potatoes, the seed should be treated with corrosive sub- limate. Rhizoctonia. or black scarf. is often responsible for a reduced yield. and frequently causes the production ties of turnips for shipment either to domestic or foreign markets. will do well to select carefully the seed they sow. Yields and uniformity of crop are greatly enhanced by the use of well- graded turnip seed. according to Prof. well. A good harvest of berries and eherries is expected and apple orchards have revealed a heavy bloom in most in handicraft at 26 centres during 1931. Arrangements are being made to have exhibits of various types of handi- craft at the conventions to be held next fall. w. J. Squirrel! or the Ontario Agri- cultural College. "Small seed should not be sown and may readily be screened out by using a clover seed screen from me tanning mill.” An experiment car- ried out during the past shipping see.- Potato Seed Treating a Factor in Mar son in marketing better “rutabagas,” or table turnips. clearly indicated the importance of careful selection, clean- liness. uniiormity and distinctiveness. One chain store system in Toronto 600de its sales by offering to the consumers a well-graded, washed and finess. unifonmty and (1130111qu One chain store system in T doubled its sales by offering consumers a well-graded, wash! individually branded rutabaga. possibilities of extending the market output of this type of product are ex- ceedingly bright. of simplicity, oyster shell and charcoal and a g nhick starter. either commercial NEWS AND INFORMATION FOR THE BUSY F ARMER (Furnished by Provincial and. Dominion Departments of Agricuimre) By Pim [consisting of keeping the hmners filled with grit. atry. There are the crap, fibre I suited to 308d present time. mm TOMMY, YOU mam SAY mm mm SOLOMON Pm UUES on THE MAP. HR!" at Bum A mm mm: at HAD THE TOP [07 mt Pumas nmsuw m ULY Hoax ’coe County, with 52,108 acres, accord- ing to the report. This county grows [nearly half the white beans produced 5in Ontario. Its acreage for this crop is 33,821, while the acreage of all other {counties of the province total 76,312. ’Root crops total 20.831 acres. boosted by the cultivation of sugar beets, one '0! the most important cash crons. 7 Kent is exceeded by very few coun- ties with the percentage of land under cultivation and assessment. Govern- ‘ment reports indicate that the per- centage is 87.80 of the entire area. To- tal land assessed is 566,983. Ontario alfalfa seed producers will be affected somewhat by the fact that Alberta will likely be out of the pic- ture in production of alfalfa seed this year. A report received by the Ontario Marketing Board states that all stands over two years of age in Brooks dis- trict. which is the chief producing area, have been killed. Leads in Several Crops Kent leads all other counties of On- tario in the production of fall wheat, root crops and white beans and is sec- ond only to Essex in busting com acreage, according to figures issued by the Bureau of Statistics covering the year 1931. The brooder house is set in a clover field and ls shifted weekly so that fresh green feed may always be avail- able and the ground clean. Kent County has to its credit ap- proximately 74.780 acres of fall wheat and the nearest approach is by Sim- The animal feed mixture used is made up of equal parts ground beef scrap, fish meal and milk powder. When liquid milk can be had the milk DOW- der is omitted. Weather permitting the chicks are allowed on to the ground as soon as they get used to their Quarters, say by a week or ten days, and a little scratch grain is then added to the ration to keep them busy. A complete change in the method of conducting farmers' week at the On- tario Agricultural College, has been made this year. Rechristened “Farm and Home Week." the period from June 20 to 24 will be devoted to several complete courses in animal and field husbandry. poultry, farm engineering and home economics. it is announced by Prof. J. Buchanan. director of ex- tension. Thousands of farmers and their wives from all parts of the province are expected for the week, and arrange- ments have been made to accommodate all who wish for the full duration of the courses. Special attention is being paid to the women’s programs. which will cov- er almost every conceivable phase of home economics. One day has been denominated Women's Institute Day. shorts, 1 part mailings» 1 port Wind yenowcom.1partzround¢roats.% part animal feed mixture. 3 per 001“- bone meal. 1 per cod liver oil. Farmers’ Week, 0. A. 0.. June 20 to 24 Speakers at special sessions will in- clude Hon. George S. Henry, Premier of Ontario; Col. Hon. T. L. Kennedy, Minister of Agrictulure; Mr. James B. Fairbairn. Deputy Minister of Agricul- ture; Louis Blake Duff, of Welland; Hon. Duncan Marshall, Dr. G. 1. Chris- tie. president of the College, and Prof. T. A. Coleman of Purdue University, Indiana. Comes of the programs are available at your local Department of Agricul- ture office. Ramboâ€" Mah boss done run down ten chickens in de last automobile spin." Sambaâ€"“Golly day! Ef Ah owned an automobile Ah would had an attach- ment dat would pick up cle chickens, an‘ anudder attachment on de rear dat would cook ’em right on de road. Den, man, dat would be motoring.” Alfalfa Killed ' ’l/ Gum: or m: ENOMNI or we 6mm omen use ~ ’ mat soon rmroa THE mi moscomoesmtm 90c 3‘ EMS GROH mmm :11 mm: .MES.‘ SWAMP WDM’OOR SOILED / I mm ”‘90“ "Wm" “95- x ‘ if /‘ - ‘ " \g "' 1 tan or me mm «mm mum or sousmomm F“ 0‘0 GREENS ”‘0 Ronmscmm M ‘ -' .1 , ‘ um um, ommmmuw’umu mm m «mama M WKW" “5 ‘HE "WM“W". , , at mt mafia: OLD’NfRBALS Amruuwsvcu mm m U “5 m NW,m m 49m; _ __7_ ‘ ‘ 0 III. K6“ Fauna Synflcm. Inc. (item Bataan m reserved. SCHOOL HONOR ROLLS _ FOR PAST MONTH Sr. 11. A.-â€"Phllip Spar-ling. Helen Gerber, Gwynneth Mccmwan, Eileen Whitmore, Catherine McMeekln. Sr. II. B. -â€"Audrey Wells, James Sloane, Clara Me .,Donald Helen At- kinson, Jack Ashley. Jr. II. A.-Vera Lauder and Florence Martin, equal; Margaret Derby, Ruth Hillls, John Collier, Jean Town and Gordon Armstrong, equal. Jr. It. B.â€"â€"June Elvldge, Norwood Hutton, Agnes Atkinson, Ralph Wil- son, Evelyn Becker. Edith Miles and Robert Nome. equal. John A. Gm, Jr. III. A.â€"Catherlne Rowland, Janet Robb, Bert Lawrence. Margaret Arm- strong, 0t1111e Pearce. Jr. III. B.â€"-Esther Bourne, Margaret Moore. Jimmie Bralthwaite, Cecil Greenwood. Louise McLean. Alex. D. Sinclair, Sr. 1. A.â€"-Russell Long, Ina McLean, Andrew Dewar. Bertie McMeekin. Vel- ma Vollett. Sr. 1. B.-â€"Stanley Greenwood, Marie Morton, Jack McGowan, Floyd Law- rence, Jack Caswell and Vera Neaves, equaL Vollett, Mary Town, Emily Cornwall and Eilenc Tucker, equal; Lois Wilson. Jr. III. B.-Jean McGirr, Ruth Nich- ol, Hague McLean, Percy Murdock. Ross Middleton. Sr. Pr. A.-â€"Ronald McQueen, Mae Thomson, Vernon AJjoe, Effie Collier, Ada Tucker. ‘ THE RIPENING 0F TOMATOES WITH ETHLYENE GAS During recent years, the consumptionl of tomatoes has increased amazingly, owing largely to the desire on the part of the housewife to include this vita- min-containing fruit in her daily menu over as large a part of the year as! possible. This has resulted in heavy importations of tomatoes from the South during the winter months. These are picked green, shipped, and ripened usually by subjecting them to warm temperatures. Everyone is acquainted with the lack of flavor of such tomat- oes, which in addition, are frequently deficient in red color. At all times. *such fruit is markedly inferior to that tripened naturally on the vine, and un- til recent years no system of artificial ripening had been deveIOped capable of even approaching the effectiveness of natural ripening. Sr. Pr. B.â€"â€"Stanley Wyville, Jessie Watson, Homer Gerber, Mary McGllll- vray, Stanley Vickers. Jr. Pr. C.â€"-â€"Harry Voisin, Andy Schenk, Jack Randall, Harold Voisin, Garry McLean. Jr. Pr. B.â€"-â€"Robin Lowe, Eileen Mc- Gillivray, Lorne Aljoe, Wilfred Duns- moor. Charlie Atkinson and Bert Bail- ey,equaL Jr. Pr. A.-â€"Donald Dewar, Helen Renwick, Jimmy Lamb, Angus McGil- livray, Ethel Atkinson. Owing to favorable reports from oth- er investigators as to the effectiveness of ethylene gas as a means of artifi- cially ripening tomatoes, experiments] were initiated at the Experimental‘ Station, Fredericton, N.B., in the spring of 1930 to test its value as a means of ripening tomatoes, and-several other fruits and vegetables as well. Experiments over a period of two years have demonstrated fairly con- clusively that ethylene gas is an ef- iective means of ripening tomatoes. And more important still, the quality r DURHAM PUBLIC SCHOOL THE DURHAM CHRONICLE Mary E. Morton. Teacher. Myrtt‘e Mortley, Nora Stewart. Lizzie Schaefer. Teacher. Jean Harding, Teacher. Emily Hunt. Teacher. of the artificially ripened fruit is equal in flavor to that of the fruit ripened under natural conditions, providing mature green fruits are used. The color is perhaps sometimes not quite so deep a red. although it has an advantage in that the stem end, so frequently green under natural conditions of ripening, is usually almost fully colored. The length of treatment necessary is almost in direct pr0portion to the stage of maturity. Fruits which have assumed the gneenish white bloom, which ap» pears just before. the red pigment be- gins to become evident, will ripen in from four to seven days. Small imma- ture fruit will ripen, but the quality will not be equal to that of the field ripened crop. Providing the fruit is picked at the prOper stage, the quality is all that can be desired. Sufficient evidence is not as yet? available as to whether this method? has any commercial application or not. Undoubtedly the native crOp can be put on the market at an earlier date, but whether this gain in eariiness is sufficient to pay for the cost of equip- ment, has not been definitely estab- lished. The writer, however, believes that it holds considerable promise for the more progressive growers, and that Ipossibly, imported tomatoes could be greatly improved in flavo: by exposure to ethylene gas in a properly construct- ed chamber. This year is the growers’ last chance to sow seed with the object of securing a sample for competition in the World’s Grain Show, which is Milled for Begum in 1933. W Quality Pintâ€"Eco nanny all-“yo California Seedless Grapefruit Lemogs . 4 for 25¢ Oranges, doz. .......... 47c, 35c, 28c, 23c Garafraxa SL, Durham All Special Prices good until next Thursday Ems“): or m: womm 0? mm BEAU" 0mm USES 2 mat soon row row THE nu; uoscochs,enam 90c. : tOR or mt mm cerrmm gamma or sousmonmm! mac mogumtmmmcu mm mm mt “mums Of mt um. mt OLD'NERBALS am am 0f SUCH atoms. ‘ The efficiency of cod liver oil in poul- try feeding has been definitely estab- lished both upon a scientific and a practical basis. Owing mainly to the fact that suitable cod fishing areas are localized and in many instances dis- tant from centres of rural and urban population, costs of transportation have considerably increased the price of this product in some districts. As a result liver and body oils mom a great var- iety of fish have been biologically test- ed in the hope that they might be as potent in vitamins as cod liver oil and be cheaper and more readily available in the districts concerned. Suitable species of cod for the pro- duction of cod liver oil upon a com- mercial basis do not exist on the Pa- cific coast of Canada. Oil is obtained, however, from the body of the pilch- ard, a fish which is netted in large quantities upon the British Columbia PILCHARD OIL IN POULTRY FEED coast. This oil is palatable. low in free fatty acids and can be fairly cheaply produced. Cod liver oil contains vita- min A which is growth producing and vitamin D which prevents rickets and permits of normal bone formation. In experiments with chicks recently com- pleted at the Poultry Division, Gen- trul Experimental Farm, pflchard oil from the British Columbia, coast was mventobeaspotentasagoodgmde of poultry cod liver on in both vitamins A and D. Consequently. when of good quality, it may substitute for cod liver oil for poultry feeding. Owing to trans- portation costs for cod liver oil as mentioned above. puchard oil will with- Lemons ........................... _ .......... doz. 27c New Potatoes '5 lbs. 25c Silverskin Onions ........ ELLMHAT IF 0H! 1 Jug! mouem GARLIC DOES How NICE a mum: mom To THE W GARUC HAD A L|LY~ H LY FAMILY? Of-THE'VALLEY 00m out doubt substitute for cod liver oil to a great extent in British Columbia The extent to which it will supersede cod liver oil in Eastern Canada will without doubt depend upon its avail- ability and its production at a suf- ficiently low figure to cover transpor- tation costs from British Columbia and still compete with cod liver oil in price. Since pilchard oil has been used in the past mainly for industrial purposes with a low return to the producers is is confidently hoped. in View of the apparent qualities of the oil. tint it will be svailcble at a very masonnble price for poultry use. Strange things about carpets. it? You buy them by the yud war them out by the foot. nun-ROLL (corms My. 1-: u. an wâ€"wvwâ€" Factor!“ gt neutral and Men .............. lb. 106 PMMSS

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