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Year: 1895
Downers Grove Reporter, February 1, 1895, p. 3, column 4-5 Image record created for Display "Early Downers Grove Fashion"Downers Grove Reporter, February 1, 1895, p. 3, column 4-5 Image record created for Display "Early Downers Grove Fashion"
Downers Grove Reporter, Summer 2017 Potato Soup Six boiled and mashed potatoes, one part of milk, one fourth pound of butter. Season with salt and pepper. While mashing add the butter and pour in gradually the boiling milk. Stir well aDowners Grove Reporter, Summer 2017 Potato Soup Six boiled and mashed potatoes, one part of milk, one …
Downers Grove Reporter, 1895 Too Hot To Cook! These warm days are very trying on the good housewife, especially when she has to start a fire and heat up the house to prepare supper. The wide-awake woman doesn't do this; she ordeDowners Grove Reporter, 1895 Too Hot To Cook! These warm days are very trying on the …
Downers Grove Reporter, 1895 Rice Waffles Two cups of flour, one half teaspoonful of salt, one teaspoonful of baking powder, one egg beaten separately, one tablespoonful of butter, one cup of milk, one cup of boiled rice (cold),Downers Grove Reporter, 1895 Rice Waffles Two cups of flour, one half teaspoonful of salt, one …
Downers Grove Reporter, 1895 Walnut Wafers One half pound of brown sugar, one half pound walnut meats slightly broken but not chopped, three even tablespoonfuls of flour and on fourth teaspoonful of baking powder, one third teasDowners Grove Reporter, 1895 Walnut Wafers One half pound of brown sugar, one half pound walnut …
